Example Menu:

Starters- From £3.95

Homemade Gazpacho- Chilled summer Soup
Oak Smoked Scotch Salmon platter
Trio of garlic bread,. Herbs, Pesto and Cheese
Feta Cheese & Olive salad vinaigrette
Homemade Chicken & Brandy Pate
Hot Mushrooms in Garlic & herb butter
Avocado Pear & Prawns Marie –rose
Seared Scallops & Bacon with a lemon & Soy dressing
Hot Stilton, Celery & apple bake
Mediterranean King Prawns in a garlic butter & Sweet Chilli sauce
Homemade Crab cakes with a Spicy tomato sauce

Main courses From £7.95

Grilled Minted Lamb Chops
Cajun spiced new forest venison steak
Spicy cheese & lentil leaf , tangy tomato sauce
Supreme of chicken with a stilton cream sauce
Fresh grilled whole turbot
Loin of pork steak with a cracked black pepper ~& brandy sauce
Grilled Gammon steak with egg
Fresh fillet of haddock, herb and pesto crust
Steamed perch supreme with poached scallops, mussels & tiger prawns beurre blanc
Medallions of pork tenderloin with grand mariner sauce
Escalope of turkey with an asparagus sauce

Homemade Desserts - £3.95

Blackberry and Apple pie with custard
Mums bread & butter pudding
Lemon meringue pie with cream
Rhubarb croissants with crème fraiche
Tiramisu laced with chocolate liquor
Sherry trifle with fruit
Banoffi pie with cream
Banana split
Apricot cheese cake
Cheese and Biscuits- £4.95

Booking is advisable, especially Sundays and Weekends. Please call 01264 336102 to reserve a table.